HOURS
Monday – Friday
10:00am – 9:00pm
Saturday – Sunday
10:00am – 9:00pm
OUR WORK ENVIRONMENT
OUR WORK ENVIRONMENT
At sneakybird, we value your growth and well-being. Our kitchen buzzes with innovation and a team-focused vibe. With flexible working hours tailored to your schedule, we focus on a work-life balance while dressed in casual attire. Join us and be a part of a lively atmosphere that encourages growth and celebrates success together.
Responsibilities:
- Exceed Guests expectations
- Maintain a clean and safe environment for guests and employees
- Listen to guests and make sure their needs are met
- Keep up with current trends in food service while maintaining food and safety knowledge
- Meet or exceed guests satisfaction expectations
- Offer a full service guest experience with a warm welcome
- Work with innovative equipment that prioritizes safety and enhances efficiency
JOB DESCRIPTION
JOB DESCRIPTION
At sneakybird, innovation is at the heart of our quick, craft, casual chicken restaurant. Where “Never Ever Fried®” isn’t just a slogan – it’s our commitment to culinary excellence. Our innovative oven-grilled chicken is revolutionizing the industry. As a part of our team, you’ll experience cutting-edge cooking technology that simplifies your workflow, all while having fun and experiencing true customer service.
RESTAURANT TYPE
- “Quick, Craft, Casual” with a full service feel
JOB TYPES (FULL TIME OR PART TIME)
- Culinary Team Member
- Cashier
- Shift Manager
- General Manager
COMPETITIVE WAGES & BENEFITS
- $14 – $18/ hour + Tip Pool
- Paid Sick Time Off
- Flexible Schedule
- Food Provided for First 5 Days, Followed by a 50% Discount
- Paid Training
